TOP Food


  • BookLanguage

    Takoyaki Takosaburo

    “Let me go out!!” comes the voice of a little octopus ball, much to the surprise of the street food vendor—little takoyaki Takosaburo must set out on an adventure due to unavoidable circumstances! A fun, methodical book, written in the style of a traditional Japanese narrative folk song.

  • BookLiterature

    Extreme Egg

    At a natural foods shop, the ultimate, best quality egg is sold as the ever-popular “extreme egg.” That is, until it’s found to be the source of an outbreak of deaths by food poisoning. Kiriko Sejima, reporter for a major newspaper, begins to investigate under suspicion that genetic modification may be behind it all...

  • BookLiterature

    Princess of the Country of Soup

    As a former chef, I have taken up work making a bowl of soup every night for a mistress who lives alone in an old estate—one man faces the challenges of the mansion’s “soup riddle” with a cook-book-obsessed woman who’s closed her heart to the world. A story of hope and second chances written by an active chef.

  • BookLiterature

    Kamogawa Restaurant: Hannari

    The latest in a series of five delicious and dramatic mysteries! When he comes across that food again, he thinks he’ll discover his true feelings—seeking a taste from his memory, a wandering visitor makes his way to an unmarked eatery in Kyoto.